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DRINK

 

ORION

premium draft lager

Okinawa

KAWABA SNOW WEIZEN

unfiltered wheat beer

Gunma

ECHIGO FLYING IPA

crisp and sessionable

Niigata

HITACHINO

yuzu lager

Ibaraki

FUNKWERKS RASPBERRY SOUR

ECHIGO RICE BEER

BEER

rice beer made with koshi-hikari

Niigata

ECHIGO STOUT

100% malt with a roasted aroma

Niigata

KAWABA SUNRISE ALE

unfiltered amber ale

Gunma

KURA NO KAORI

sake yeast ale with notes of ginjo

Kyoto

fruit beer

Fort Collins

 
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SAKE METER VALUE

nihonshudo, or the Sake Meter Value, is used to determine a sake's dryness or sweetness by measuring its amount of sugar and alcohol.  a drier sake will score a positive value on the SMV, while a sweeter sake will score negative

sweet

dry

-15

+15

0

SAKE

junmai daiginjo +0

KUBOTA

our special selection. strength in clarity.

Niigata

tokubetsu junmai +7

SUIGEI

"drunken whale" the house favorite.

Kochi

junmai+2

SHICHIDA

"seven fields"

Saga

junmai +10

SUIJIN

"God of Water" super dry

Iwate

tokubetsu junmai +6.5

BUSHIDO

premium sake, in a can

Kyoto

tokubetsu junmai +5

TAKA

"noble arrow" 

Yamaguchi

junmai ginjo +1

HAKUSHIKA

classic, well-balanced.  Nada

nigori -15

SNOW BEAUTY

unfiltered and sweet.  Nada

HOT SAKE

HANA AWAKA YUZU

sparkling blend of yuzu and sake

Hyogo

 
 

UMESHU MARGARITA

made with Japanese plum wine and shochu.  sweet and citrusy, with a fruity aroma

HOUSE COCKTAILS

SUIGEI LONG ISLAND

long island iced tea fused with Suigei's tokubetsu junmai.  dry, with a He-Man sort of finish

LYCHEE MARTINI

the quintessential cocktail made with a martini mix of Japanese liquors, with an optional lychee berry dropped in

KURAMOTO

perfect balance between acidic and sweet

Ehime

KIBAICHU

UMESHU

the original plum wine

Wakayama

BEAUVERT

cotes du rhone

the house red.  dry, medium-bodied

France

PAUL PONNELLE

pinot noir

clean, balanced, classic

California

OLIVER

cherry moscato

tropical character,  cherry accents

Indiana

MATTEO BRADIOT

pinot grigio

cirtrusy and crisp

Italy

V8+

prosecco

extra dry

Italy

WINE

PAVAO

vinho verde

the house white.  dry, tangy, sparkling  Portugal

99 VINES

merlot

berry and plum hilights, smooth tanins

California

ALBAMAR

sauvignon blanc

medium-bodied, mineral and floral

Chile

MOSEL

pinot blanc trocken

by Weingut Deutschherrenhof

Germany

SANGUE DI GIUDA

full-bodied, sweet, frizzante

Italy

TEEDA

rum

made from Okinawan sugar cane

Okinawa

KURA THE WHISKEY

pure malt

Hokkaido peat, finished in American Oak

Okinawa

SPIRITS

MUGON

shochu

10-year-aged whiskey style

Kumamoto

GYOKUSENDO PEAK

whiskey

blend of spring water, grain, and malt

GIfu

 
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